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- Table Spread for Festal Occasions
- A Pleasure-party on the River
- A Pleasure-party on the River
- Divider
- Kneeling before a tree
- The Koto
The only Japanese musical instrument taught in girls’ schools is the koto, a kind of zither. As the koto is the most adaptable of all Japanese instruments to western music, it is more readily learnt than others at schools where the piano and the violin are also taught. There are several kinds of koto, the number of strings on them ranging from one to twenty-five; but the one exclusively used at schools has thirteen strings It has a hollow convex body,six feet five inches long and ten inches wide at one end and half an inch narrower at the other, and stands on legs three and a half inches high. The strings are tied at equal distances at the head or broader end and gathered at the other; they are supported each by its own bridge, the position of which varies with the pitch required. Small ivory nails are put on the tips of the fingers for striking the strings. - Abraham Lincoln
Abraham Lincoln - The samisen
The samisen is early taught. Girls of seven or thereabouts are made to learn it while their fingers are still very pliant. But the lessons are hard to learn as the tunes have to be committed to memory, for there are no scores to refer to. There is no popular method of notation; the marks which are sometimes to be seen in song-books are too few to be of use to any but skilled musicians. The lighter samisen does not require much exertion to play; women can thrum it for hours on end; and they make slight indentations on the nails of the middle and ring fingers of the left hand for catching the strings when those fingers are moved up and down the neck to stop them. But with the heavier kind the indentations are deeper, and the constant friction of the strings hardens the finger-tips and often breaks the nails, while still worse is the condition of the right hand which holds the plectrum. The plectrum, the striking end of which is flat as in the one for the slender-necked samisen, is heavily leaded and weighs from twelve ounces to a pound when used by professionals; and the handle, which is square, is held between the ring and little fingers for leverage and worked with the thumb and the forefinger. - The Lion of Korea
Korean Lion represents a game that children in Japan are very fond of playing. They are probably trying to act as well as the maskers did whom they saw on New Year's Day, just as our children try and imitate things they see in a pantomime. The masker goes from house to house accompanied by one or two men who play on cymbals, flute, and drum. - It was a well-plucked traveler who returned
- Drinking Tea
- Chinese street scene
- Flowers in the rain
- Dragon
- Floral Divider
- Chinaman with beard
Chinaman with beard - Twisting a man's Ears
He is held securely by two men, in the service of a tribunal, who are instructed to give pain, by a particular method of twisting the cartilages of the ears . - He made a V of the bowstring
- How could she make beds when her hair needed burnishing
- Dragon Divider
- 'I—I—I—am hungry,' stammered Han Hsin
- Torturing the Fingers
This is effected by placing small pieces of wood betwixt them, and then drawing them very forcibly together with cords. It is frequently inflicted as a punishment upon disorderly women . There are no people existing, who pay so sacred an attention to the laws of decency as the Chinese ; habituated in preserving the constant appearance of modesty and self -controul, nothing is more uncommon amongst them, than deleterious examples of unblushing vice ; and if there be truth in the old maxim , that want of decency, either in action , or in word, betrays a deficiency of understanding, they certainly indicate more sense than some other nations , who affect to excel them in education and refinement. The general manners of people of every condition in China wear as modest a habit, as their persons. They discover no gratification in wresting their proper language into impure meanings; and grossly offensive phrases are only to be heard amongst the very dregs of the community, and at the risk of immediate and severe judicial correction . - 'Broooomp'
- House under a tree
- Playing with Doggy
The boys in the picture must be playing with the puppies of a large dog, to judge from their big paws. There are a great many large dogs in the streets of Tokio; some are very tame, and will let children comb their hair and ornament them and pull them about. These dogs do not wear collars, as do our pet dogs, but a wooden label bearing the owner's name is hung round their necks. - Han Hsin raised a bridge from island to mainland
- By look and action he was a maiden
- He was a weighty elephant—amid the cabbages
- Doctor Chu Ping beamed upon him
- Chinese man rowing divider
- Lady standing in Chinese style picture
- He kept his forehead tight-pressed to the floor
- At that same hour a basket was found in the garden
- In a Chinese store
- Chinese style picture
- A Sitting-room
The sitting-room has little furniture. An indispensable article in it is the brazier, usually oblong, with a set of three small drawers one under another at the side and two others side by side under the copper tray filled with ashes, on which charcoal is burnt inside an iron or clay trivet. On this trivet is set a kettle of iron or copper. The iron kettle is made of thick cast-iron and kept on the trivet so as always to have hot water ready for tea-making: and the copper kettle is used when we wish to boil water quickly. Beside the brazier is a small shelf or cabinet for tea-things. Behind the brazier is a cushion where the wife sits; this is her usual post. There is also a cushion on the other side or the brazier, where the husband or other members of the house may sit. - A whanging of wings that lifted . . . Up . . . Higher . . . Swifter
- Queues
Among the earliest innovations after the Restoration to which the Japanese people took kindly was the clipping of their queues. In the old days men had little queues on the top of their heads. For this purpose they shaved the crown and gathering the hair around, tied it at the top with a piece of paper string; then, they bent the queue and bringing it down forward over the forehead, fastened it with the ends of the same string so that the queue was tied tightly to the first knot. The end of the queue was cut straight. Fashion often changed in the making of the queue, though its general form remained unaltered. The bend, for instance, between the two knots might vary in size and shape, and the queue itself in length and thickness, its girth being regulated by the extent of the tonsure at the crown. Or the hair might be full or tight at the sides and the back. The front was usually shaved. In short, there was a wide scope for taste in the dressing of the queue. These queues were untied and remade every second or third day, and the head was shaved at the same time. Hair-dressing was therefore a troublesome business, especially as one had generally to get assistance for it. Consequently, when the cropping of the hair came into vogue, people eagerly adopted it as it saved them time and expense. At first they cut the hair long, letting it half hide the ears and come down to the neck behind; but it became shorter by degrees until now the fashion is to crop it to about a quarter of an inch, presenting a head which is appropriately known as “chestnut-bur.” - Young Chinese Divider
- . . . And cut leaf-shaped pieces
- Man and woman in Chinese costume
- Kangura, or Korean Lion Play
The masker goes from house to house accompanied by one or two men who play on cymbals, flute, and drum. He steps into a shop where the people of the house and their friends sit drinking tea, and passers-by pause in front of the open shop to see the fun. He takes a mask, like the one in the picture, off his back and puts it over his head. This boar's-head mask is painted scarlet and black, and gilt. It has a green cloth hanging down behind, in order that you may not perceive where the mask ends and the mans body begins. Then the masker imitates an animal. He goes up to a young lady and lays down his ugly head beside her to be patted, as "Beast" may have coaxed "Beauty" in the fairy tale. He grunts, and rolls, and scratches himself. The children almost forget he is a man, and roar with laughter at the funny animal. - A roofed and a pair gate
Gates, too, vary in size and form. The most modest are no more than low wicker-gates which can be jumped over and offer no bar to intrusion. Others are of the same make, but stand higher so that the interior can be seen only through cracks. But the most common consist of two square posts with hinged doors which meet in the middle and are kept shut by a cross-bar passing through clamps on them. These gates may be of the cheapest kind of wood, such as cryptomeria, or may be massive and of hard wood. Another common kind has a roof over it with a single door which is hinged on one post and fastened on to the other and provided with a small sliding-door for daily use. The larger pair gates have also small side-doors for use at night when they are themselves shut. - A necklace
- A helping hand
- An eight-matted parlour
The parlour, the principal room of the house, is always kept tidy. It has an alcove, six feet long by three deep, consisting of a dais, a few inches high, of plain hard wood, which will bear polishing, though a thin matting is sometimes put over it. Not unfrequently, another piece of wood, generally square, forms the outer edge so that the thickness of the floor of the alcove can be concealed. The dais has a special ceiling of its own, or a bit of a wall, of plaster or wood, coming down over it a foot or more from the ceiling. On the dais is set a vase of porcelain or metal, bottle-shaped or flat, in which branches of a tree or shrubs in flower are put in, and on the wall is hung a kakemono, or scroll of picture or writing. These two constitute the main ornament of the room. New flowers are put in every few days and the kakemono is changed from time to time. This is the peculiarity of the kakemono as a piece of house decoration. We do not exhibit all our treasures in kakemono at the same time, but hang them one, two, or three at a time according to the size of the alcove and the kakemono themselves, so that the visitor calling at different seasons may delight his eyes with the sight of fresh pictures or writings each time he calls. - The Hindoo Trimurti
The Trimurti or three-headed deity in the caves of Elephanta. This is a sculpture of the most remote antiquity, but the dress, the beads, the sacred cord and other religious symbols declare it to be the work of Hindoos. In anthropomorphising the Deity, men always adopt their own typical countenance for that of their God. Hence their idols betray the national features. Now, observe the profiles of Vishnu and Siva in this Trimurti. - Hindu Dancing girls and Musicians
The Hindus love amusements. They are fond of music and have many curious instruments. Dancing girls dance for the amusement of guests at feasts given in the homes of the wealthy. They usually take their own musicians with them; one of these plays upon a little drum, the other on a kind of guitar. Street exhibitions are frequent. - A young lady dressed for a visit
When she goes out on an informal visit, the Japanese woman usually puts on a crested haori; but if it is only for a walk, the haori may be plain. The kimono may on such occasions be of any pattern, only that when she makes a call, the band must be of the same cloth as the kimono. - A House without a gate
In Japan there was neither an architect nor a builder as a distinct calling. Even now, ordinary dwelling-houses are not built by either of them; it is the carpenter who has charge of their construction. The carpenter’s is a dignified craft; he is called in Japanese the “great artificer,” and stands at the head of all artisans. In the building of a house, a master carpenter is called in; he prepares the plans, and if they are approved, he sets to work with his apprentices and journeymen. - "S-A-N-D! Here's your nice white S-A-N-D!"
This Sand is brought from the sea shore in vessels, principally from Rockaway Beach, Long-Island. It is loaded into carts, and carried about the streets of New-York, and sold for about 12 1/2 cents per bushel. Almost every little girl or boy, knows that it is put on newly scrubbed floors, to preserve them clean and pleasant. - How to hold chopsticks
Chopsticks may appear at first hard to manage; but their manipulation is not really difficult when one comes to see the way in which they should be handled. They are held near the upper or thicker end in the right hand. One chopstick is laid between the thumb and the forefinger and on the first joint of the ring finger which is slightly bent, and held in position by the basal phalanx of the thumb; this chopstick is almost stationary. The other is laid near the third joint of the forefinger and between the tips of that and the middle finger which are kept together, and is held down by the tip of the thumb; it is, in short, held somewhat like a pen, only the pressure of the thumb is much lighter, for if it were heavy, the force put into it as the chopstick is moved would relax the pressure on the other stick and cause it to drop. The tip of the thumb serves, therefore, only as a loose fulcrum for moving the stick with tips of the fore and middle fingers, while the upper half resting on the last joint of the forefinger is allowed free play. The most difficult part is the use of the thumb; beginners press the stationary chopstick too hard and make the tip of the thumb so stiff that the other chopstick cannot be freely moved. It is quite easy, when one gets used to the thing, even to move the stationary chopstick a little at the same time as the other. The tips of the chopsticks must always meet. In the hand of a skilled user a needle may be picked up with them; but it is quite enough for ordinary purposes if we can pick a fish or take up a grain of boiled rice. - "Hot Corn"
From midsummer, till late in the autumn, our ears during the evenings are saluted with this cry. The corn is plucked while green, and brought to our markets fro mthe surrounding country, in great quantities. It is boiled in the husk, and carried about the streets in pails and large bowls, with a little salt, and sold from a penny to two pence an ear. - "Any Oranges today?"
At the corners of our principal streets, and at the ferries, we may see men, with long baskets on their arms, full of fine yellow oranges, offering them for sale to the passengers for from 3 to 6 cents a piece. Many a one find their way to the girls and boys in the country, who always esteem them a fine present. They grow in the West-Indies, and the Floridas, and may be had in New-York at all seasons. - "Strawberries! Here's Strawberries."
Many a six pence is picked up in New-York, by the sale of this delicious fruit. They are brought to market in small baskets, which hold nearly a pint, and sell from 4 to 15 cents a basket. You may see men, women, and children, some with long poles, one in each hand, strung full of these little baskets of strawberries, travelling up and down the streets of New-York, crying as above. - A shrine of the Rice-God
Rice is the staple food of the Japanese; and no other food-stuff stands so high in popular esteem, or has a tutelary deity of its own. This rice-god has more shrines than any other deity, for he is worshipped everywhere, in town and village, and often a small shrine, no bigger than a hut, peeps amid a lonely cluster of trees surrounded on all sides by rice-paddies, its latticed door covered from top to bottom with the ex-votos of the simple peasant folk. - Abraham Lincoln (1)
- A shop in Tokyo
There are no streets in Tokyo which are known as fashionable afternoon resorts, because the shops are so constructed that one cannot stop before them without being accosted by the squatting salesmen. Only in a few main streets are there regular rows of shops with show-windows against which one could press one’s nose to look at the wares exhibited or peer beyond at the shop-girls at the counter; but then business is not done in Japan over the counter, nor do shop-girls hide their charms behind a window, for the shops are open to the street and the show-girls, or “signboard-girls” as we call them, squat at the edge visible to all passers-by and are as distinctive a feature of the shop as the signboard itself. The goods are exhibited on the floor in glass cases or in piles, a custom which is not commendable when pastry or confectionery is on sale, for standing as it does on the south-eastern end of the great plain of Musashino, Tokyo is a very windy city, and the thick clouds of fine dust raised by the wind on fair days cover every article exposed and penetrate through the joints of glass cases, so that in Tokyo a man who is fond of confectionery must expect to eat his pound of dirt not within a lifetime, but often in a few weeks. If one stops for a moment to look at the wares, he is bidden at once to sit on the floor and examine other articles which would be brought out for his inspection, whereupon he has either to accept the invitation or move on. One seldom cares therefore to loiter in the street. The only shops that are often crowded by loiterers are the booksellers’ and cheap-picture dealers’. - "Here's Beans, Peas, Cucumbers, Cabbages, Onions, Potatoes, Here they go!"
In the summer time, you may see persons in carts, and others with hand-barrows, having a load of the above articles, that they cry along the streets, and sell to those families who live a distance from the markets. What a vast garden it would ake to raise vegetables enough for all the inhabitants of New-York! Long Island can be considered the garden of New-York: the produce brought to this city daily is very great. - "Carolina Potatoes! Heres your fine C-A-R-O-L-I-N-A-S!"
Great quantities of Potatoes of different kinds, are carried about the streets of New-York, for sale. None make so much noise as those people who cry the Sweet Carolinas. These are held in high esteem by most persons, and one can buy them ready boiled and roasted at the cook-shops. They are of an oblong form, of many sizes, and when boiled,taste much like a roast chestnut. The sell from 75 cents to 1 dollar per bushel.