Making Lime
Making lime from oyster shells in a kiln, about 1625. (Conjectural sketch by Sidney E. King.)
Blowing Glass
Blowing glass at Jamestown in 1608. (Conjectural sketch by Sidney E. King.)
Making 'Trials'
Making “trialls” Of iron. Evidences of an earth oven or small furnace were discovered at Jamestown during archeological explorations. Small amounts of iron may have been smelted in the furnace during the early years of the settlement. (Conjectural sketch by Sidney E. King.)
Pottery
In 1955 a pottery kiln site was discovered at Jamestown. Nearby were found many utilitarian earthenware vessels of the 1625-40 period—definite evidence that pottery was made in Virginia over 300 years ago. Although made for everyday use, many of the pieces unearthed are symmetrical and not entirely lacking in beauty. The unknown Jamestown potters were artisans, trained in the mysteries of an ancient craft, who first transplanted their skills to the Virginia wilderness.
Hardwearing clothes
For everyday use the Jamestown settlers wore hardwearing clothes made of homespun cloth. (conjectural sketch by Sidney e. King.)
Harvesting Ice
“Harvesting” Ice, about 1650. Archeological excavations revealed that icehouses were built on the historic island over 300 years ago. (painting by Sidney e. King
Drawing of Jamestown
Drawing of Jamestown
A family enjoying a meal, about 1650
A family enjoying a meal, about 1650. Many of the eating and drinking vessels portrayed, together with much of the tableware, are types which have been excavated. (conjectural sketch by Sidney e. King.)
Interior of Jamestown house
Interior of Jamestown house The interior of a small Jamestown house, about 1650. Although the painting is conjectural, many items shown - pottery, glassware, fireplace tools and kitchen accessories were unearthed on this historic island.
Firing a demiculverine
Firing a demiculverine from a bastion at “James Fort.” (Conjectural sketch by Sidney E. King.)
Enjoying a smoke in a tavern, about 1625.
Enjoying a smoke in a tavern, about 1625. (Conjectural sketch by Sidney E. King.) The first colonists were quite familiar with the use of tobacco, and it is believed that many of them smoked clay pipes. Evidently there was some demand for tobacco pipes by the early planters as one of the men, Robert Cotten, who reached Jamestown in January 1608, was a tobacco pipemaker. In 1611-12 John Rolfe had experimented with tobacco plants in Virginia (he used Virginia plants as well as varieties from the West Indies and South America), and was successful in developing a sweet-scented leaf. It became popular overnight, and for many years was the staple crop of the infant colony. There was a prompt demand for the new leaf in England, and its introduction there was an important factor in popularizing the use of clay pipes. After 1620 the manufacture of white clay pipes in England increased by leaps and bounds.
Cultivating a small garden in Virginia.
Cultivating a small garden in Virginia. (Conjectural sketch by Sidney E. King.)
Building a wharf
Building a wharf, about 1650. (Conjectural sketch by Sidney E. King.) Piers and Wharfs.—In order to accommodate such large sailing vessels, piers and wharfs had to be built at Jamestown. A 1,300-pound iron piledriver was found in the basement of a 17th-century building in 1955. It was probably used three centuries ago for driving piles in the James River during construction of a small wharf.
Brewing Beer
Brewing beer at Jamestown. (Conjectural sketch by Sidney E. King.)
Baking Bread
Baking bread in an outdoor baking oven about 1650. (Conjectural sketch by Sidney E. King.)
A Wharf scene
A wharf scene—arrival of a ship from the mother country. (Conjectural sketch by Sidney E. King.) During the 17th century, active trade was carried on between the Virginia colony and the mother country. Local commodities of timber, wood products, soap ashes, iron ore, tobacco, pitch, tar, furs, minerals, salt, sassafras, and other New World raw materials were shipped to England. In exchange, English merchants sold to the colonists, tools, farm implements, seeds, stock and poultry, furniture and household accessories, clothing, weapons, hardware, kitchen utensils, pottery, metalware, glassware, and certain foods and drinks. There is also good evidence that some trade was carried on with Holland, Germany, Italy, Spain, Portugal, France, Mexico, and the West Indies. Many artifacts unearthed (especially pottery) were made in the countries mentioned. It is believed that certain commodities were acquired by direct trade with the country where made, in spite of the strict laws by which the Colonial Powers sought to monopolize the colonial trade for the benefit of the mother country.
A Silversmith weighing clipped coins
Making lime from oyster shells in a kiln, about 1625. (Conjectural sketch by Sidney E. King.)
A physician bleeding a patient.
A physician bleeding a patient. (Conjectural sketch by Sidney E. King.) One of the members of the first colony was a surgeon, William Wilkinson by name. As the colony grew, other surgeons, physicians, and apothecaries, emigrated to Virginia. Their lot was not easy, for it appears that they were seldom idle in an island community having more than its share of “cruell diseases, Swellings, Flixes, Burning Fevers, warres and meere famine.” During archeological explorations, drug jars, ointment pots, bleeding bowls, mortars and pestles, small bottles and vials, and parts of surgical instruments were recovered. These, undoubtedly, were used countless times at Jamestown by unknown “chirurgions,” doctors of “physickes,” and apothecaries—men who tried to keep the colonists well with their limited medical equipment and scant supply of drugs.
Spinning thread or yarn
Spinning thread or yarn and weaving cloth were endless chores for the women living in the small wilderness settlemenT. (Conjectural sketch by Sidney E. King.)
Settlers trading with the indians
Settlers trading with the indians—bartering casting counters and other trade goods for furs. (Conjectural sketch by Sidney E. King.) One reason why the colonists selected a site for Jamestown some miles up the James River was to develop the Indian trade over an extensive area. During the early years of the colony, trade with the natives was encouraged. It is clear from the early records that the settlers bartered such items as beads, cloth, penny knives, shears, bells, glass toys, whistles, hatchets, pots and pans, brass casting counters, and similar objects in exchange for Indian corn (and other vegetables), fish, game, fruits and berries, and furs.
Playing a Jew's harp
Playing a Jew’s harp—enjoying a little music in the Virginia wilderness. (Conjectural sketch by Sidney E. King.) A large assortment of iron and brass Jew’s harps (also known as Jew’s trumps) have been found. This small instrument is lyre-shaped, and when placed between the teeth gives tones from a bent metal tongue when struck by the finger. Modulation of tone is produced by changing the size and shape of the mouth cavity.
Hunting Crossbow
Archeological explorations revealed that the colonists enjoyed archery. The iron lever shown, known as a “goat’s foot,” Was used for setting the string of a light hunting crossbow. It was found 4 miles from Jamestown. Illustration showing the use of a “goat’s foot” From Weapons, A Pictorial History by Edwin Tunis.
Jamestown Soldiers
Jamestown soldiers carrying polearms (a halberd and a bill). (conjectural sketch by Sidney E. King.)
Jamestown sentry on duty
A Jamestown sentry on duty shouldering his heavy matchlock musket. (Conjectural sketch by Sidney E. King.)
Jamestown Armour
The early Jamestown settlers were advised to equip themselves with “one armour compleat, light.” (Conjectural sketch by Sidney E. King.)
Harvesting tobacco at Jamestown, about 1650
Harvesting tobacco at Jamestown, about 1650. (Painting by Sidney E. King.)
Fishing provided food as well as recreation for the colonists.
Fishing provided food as well as recreation for the colonists. (Conjectural sketch by Sidney E. King.) When the first settlers planted their small colony at Jamestown, the tidewater rivers and bays and the Atlantic Ocean bordering the Virginia coast teemed with many kinds of fish and shellfish which were both edible and palatable. Varieties which the colonists soon learned to eat included sheepshead, shad, sturgeon, herring, sole, white salmon, bass, flounder, pike, bream, perch, rock, and drum, as well as oysters, crabs, and mussels. Seafood was an important source of food for the colonists, and at times, especially during the early years of the settlement, it was the main source. Those in England who planned to go to Virginia were always advised to provide themselves (among other items) with nets, fishhooks, and lines. During archeological explorations, fishhooks, lead net weights, fish-gigs, and small anchors were uncovered. These are reminders of a day when fish and shellfish were abundant in every tidewater Virginia creek, river, and bay.