- Custard and Creams
Custard and Creams - Sauces
Sauces - Puddings
Puddings - Eggs
Eggs - Cakes
Cakes - Omelets
Omelets - Pies
Pies - Salads and Salad Dressings
Salads and Salad Dressings - Simple Dishes for the Sick
Simple Dishes for the Sick - Soups
Soups - Toasts
Toasts - Breads
Breads - Substitutes for meat
Substitutes for meat - Vegetables
Vegetables - Cereals
Cereals - Wholesome Drinks
Wholesome Drinks - Fruits
Fruits - Specially prepared Health Foods
Specially prepared Health Foods - Food for infants
Food for infants - A Cow
A Cow - A calf
A calf - Partridges
Partridges - Boy and Girl feeding a horse
Boy and Girl feeding a horse - Milking a cow
Milking a cow - Naughty goat!!
Naughty goat!! - Two girls feeding a cow
Two girls feeding a cow - Feeding a goat
Feeding a goat - A horse
A horse - Head of Neco
Neco, the son of Psamatik I., from the moment that he ascended the throne, resolved to make the bold stroke for empire from which his father had held back. Regarding his mercenary army as a sufficient land force, he concentrated his energies on the enlargement and improvement of his navy, which was weak in numbers and of antiquated construction. Naval architecture had recently made great strides, first by the inventiveness of the Phœnicians, who introduced the bireme, and then by the skill of the Greeks, who, improving on the hint furnished them, constructed the trireme. Neco, by the help of Greek artificers, built two fleets, both composed of triremes, one in the ports which opened on the Red Sea, the other in those upon the Mediterranean. He then, with the object of uniting the two fleets into one, when occasion should require, made an attempt to re-open the canal between the Nile and the Red Sea, which had been originally constructed by Seti I. and Ramesses II., but had been allowed to fall into disrepair. The Nile mud and the desert sand had combined to silt it up. - Fashions for March 1841
Fashions for March 1841 - Fashions for April 1841
Fashions for April 1841 - Utensils for Canning Fruit
Utensils for Canning Fruit